Thank you so much dear Luda for this great post about all the uses of our friend the Aloe Vera plant 🙂
~ Ancient, but Well-known Medicinal Plant that belongs in everyone’s kitchen today.
🌷Reposting one of my very first posts. This miracle plant has been a staple of my morning routine and this article serves as a gentle reminder to continue on the healing plant-based life path.
Native to Africa, Aloe Vera is a hardy succulent that’s easy to grow inside or outside of your own home. It thrives in poor soil and requires very little water. Spiny-edged light green Aloe plants can grow to two feet and eventually produce a snowy, reddish inflorescence. Keeping an aloe plant in your kitchen could come in handy for the following health benefits:
- Heals Burns -Hormones: Auxins and gibberellins that help in wound healing and have anti-inflammatory action. According to one clinical trial, Aloe could reduce 1st and 2nd-degree burns by 9 days.
- Digestive Aid: It provides 12 anthraquinones, which are phenolic compounds…
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